This advanced diploma offers a complete education in bartending, from mastering tools and techniques to creating craft cocktails and managing a bar. It prepares you for a successful career in the hospitality industry or your own bar venture, with a focus on both practical skills and business insights.
What Will You Learn?
- Mastering essential bar equipment and tools
- Fundamentals of mixology and advanced cocktail-making techniques
- Comprehensive knowledge of alcohol, spirits, and non-alcoholic beverages
- Bar management, customer service, and ethical responsibilities
- Business skills for bar ownership and entrepreneurship
Who Should Take The Course?
- Aspiring bartenders and mixologists
- Experienced bartenders seeking advanced skills
- Individuals interested in bar management or ownership
- Hospitality professionals looking to expand their knowledge
Requirements
- Basic knowledge of bartending and interest in the field
- Passion for mixology and customer service
- A desire to learn advanced bartending techniques
Course Curriculum
-
- The Role of a Bartender 00:10:00
- Understanding the Hospitality Industry 00:10:00
- Health and Safety in Bartending 00:10:00
- History of Bartending 00:10:00
- Key Skills for Professional Bartenders 00:10:00
-
- Cocktail Making Tools and Their Use 00:10:00
- Glassware Types and Functions 00:10:00
- Introduction to Bar Equipment 00:10:00
- Maintaining and Cleaning Bar Tools 00:10:00
- Advanced Bar Equipment for Modern Bartending 00:10:00
- Popular Cocktail Categories and Recipes 00:10:00
- Principles of Mixology 00:10:00
- Techniques for Mixing Drinks (Stirring, Shaking, Muddling, e… 00:10:00
- Understanding Alcohol Strength and Balance in Cocktails 00:10:00
- Basic Cocktail Ingredients 00:10:00
- Tequila, Mezcal, and Other Spirits 00:10:00
- Understanding Alcohol Types (Beer, Wine, Spirits) 00:10:00
- Vodka, Rum, and Gin Characteristics and Uses 00:10:00
- Whiskey and Its Varieties 00:10:00
- Pairing Spirits with Mixers and Food 00:10:00
- Managing Bar Operations 00:10:00
- Working with Suppliers 00:10:00
- Managing Bar Stock and Inventory 00:10:00
- Delivering Excellent Customer Service 00:10:00
- Handling Difficult Customers and Situations 00:10:00
- Managing Finances and Profitability 00:10:00
- Marketing Strategies for Bars 00:10:00
- Starting Your Own Bar or Cocktail Business 00:10:00
- Branding and Designing a Bar Space 00:10:00
- Creating a Business Plan for a Bar 00:10:00
- Exam of Bartending Level 8 Advanced Diploma 00:50:00
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